- Magnesium is Cofactor in enzymatic reactions
- Sodium-Potassium ATPase pump
- Blocks Neuromuscular transmission
- Protein and DNA/RNA synthesis
- Cellular energy production and storage
- Cell growth, reproduction
-
Magnesium Deficiency effects (see Hypomagnesemia)
- Cardiac Arrhythmia
- Refractory Ventricular Fibrillation
- Cardiac Insufficiency
- Sudden Cardiac Death
- Preparations
-
Natural Sources
- Foods with 70-90 mg Magnesium per serving
- Halibut (3 oz)
- Almonds or cashews (1 oz)
- Spinach (1/2 cup)
- Foods with 40-60 mg Magnesium per serving
- Instant oatmeal (1 cup)
- Baked potato with skin (1 medium)
- Yogurt (8 oz)
- Brown rice (1/2 cup)
- Foods with 20-40 mg Magnesium per serving
- Kidney beans (1/2 cup)
- Banana (1 medium)
- Milk (1 cup)
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