Obesity
Obesity Management
search
Obesity Management
, Weight Reduction, Obesity Monitoring
See Also
Obesity
Obesity in Children
Obesity Evaluation
Obesity Measurement
(or
Obesity Screening
)
Obesity Risk
(or
Obesity Comorbid Conditions
)
Obesity Medication
Dietary Supplements in Obesity
Exercise in Obesity
Obesity Resources
Management
Select appropriate target weight loss
Body Mass Index
(BMI) > 30: Current BMI - 2
Body Mass Index
(BMI) <= 30: Lose 10% of current weight
Management
Establish basic weight loss program
Establish regular follow-up visits
Schedule at least one session per month for 3 months (AAFP recommendations)
Focus on intensive counseling and behavioral intervention
Celebrate benefits beyond weight loss (e.g. increased energy, better fitting clothes, improved sleep)
Simple interventions are effective with better compliance
Higher fiber and more vegetables
Stand more each day
Practice
Motivational Interviewing
See
Health Risk Motivational Counseling
(e.g.
Five Rs Technique
)
Express empathy
Assess for patient motivation and confidence to achieve weight loss
Juxtapose the risks and benefits of change
Reinforce a patient's ideas and solutions to achieve weight loss
Emphasize the positive aspects of weight loss (rather than the negative aspects of
Obesity
)
Albury (2023) Ann Intern Med 176(11):1437-47 [PubMed]
Healthy eating and reduced
Caloric Intake
See
Nutrition Guidelines
Reduce
Caloric Intake
See
Energy Deficit Calculation
Typical deficit: 500 kcal/day
Avoid very low calorie diets (>800 kcal/day) except under close observation
Women: 1200-1500 kcal/day
Men: 1500-1800 kcal/day
Eat a minimum of 3 times daily (esp. eat breakfast daily)
Stop
Binge Eating
at bedtime
Limit high sugar foods and highly processed foods
Drink non-sugar, non-
Caffeine
fluid >64 ounces/day
Observe serving size and ingredients closely
Super-sized meals dramatically increase calories
One 8 ounce soda contains 15 teaspoons of sugar
Write down everything you eat (one approach)
Weight watchers
Handheld log
Balance Log
http://www.healthetech.com
Vivonic
http://www.vivonic.com
Calorie Chart
http://www.caloriechart.org
Lose It!
http://www.apptism.com/apps/lose-it
Use high bulk, low density foods
Eat Foods with high water, fiber, and lean
Protein
Fruit: 3/4 pound grapes = 1.5 ounces
Chocolate
kcals
Vegetables: 1 pound carrots = 1 ounce peanuts kcals
Reference
Thompson (2005) Mayo Reviews Lecture, Rochester
Choose dietary management for the longterm
Diets are equally effective in weight loss
Dansinger (2005) JAMA 293:43-53 [PubMed]
Increase
Physical Activity
See
Exercise in Obesity
Start with 10 minutes everyday and build
Goals
Overall activity (HHS) of 150-300 min/week moderate activity (or 75-150 min/week vigorous activity)
Prevent
Obesity
(NIH) with 45-60 min/day moderate activity
Prevent regaining weight (NIH) with 90 min/day moderate activity
Stand more each day
Exercise
is key in a weight loss
However
Exercise
without dietary change does not result in weight loss
Wing (1999) Med Sci Sports Exerc 31:S547 [PubMed]
Incorporate Lifestyle change strategies
Consider changing from
Medications Associated with Weight Gain
Consider organized weight loss program
Weight Watchers
http://www.weightwatchers.com
TOPS (Take Off Pounds Sensibly)
http://www.tops.org
Management
Modify weight loss program based on
Obesity Risk
Moderate Risk
Basic weight loss program
Consider low calorie diet
High and very high risk
Basic weight loss program
Consider very low calorie diet
Consider
Obesity Medication
Extremely high risk
Basic weight loss program
Consider very low calorie diet
Consider
Obesity Medication
Consider
Obesity Surgery
(
Bariatric Surgery
)
Management
Medications
See
Obesity Medication
See
Dietary Supplements in Obesity
References
Frank (1998) J Am Diet Assoc 98:S44-48 [PubMed]
Lyznicki (2001) Am Fam Physician 63(11):2185-96 [PubMed]
Rippe (1998) J Am Diet Assoc 98:S9-15 [PubMed]
Speer (1997) Phys Sportsmed 25:94-107 [PubMed]
(1998) AOA Treatment Adult
Obesity
, 2nd edition
Type your search phrase here